Etorki Slices

Made in the French Pyrenees from high quality sheep milk, the texture of Etorki is smooth, supple and velvety. The color of the interior paste is a gentle, golden, ivory and there are occasional holes or slits. Aromas are earthy and sweet. Flavors are rich and sweet with notes of hazelnut and caramel, and the cheese is voluptuous on the tongue.